Italian Grilled Halloumi, chef’s own tomato & sweet chilli
salsa, roasted peppers in a brioche bun served with hand
cut chips and American slaw.
Cajun chicken, garlic and roasted pepper in a tomato sauce
Two 5oz locally sourced beef patties, Monterey Jack cheese,
Crispy Bacon & Salad in a brioche bun served with
hand cut chips, onion rings and American Slaw.